Sierra gold.

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Released to live on. I couldn't bring myself to eat one of these rare and beautiful fish even fron the lakes where it was allowed. There are plenty of willing brookies in other lakes that are scrumpcious.

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If there is anything better than fresh caught trout cooked where it's caught then I haven't found it. I will say that I practice C&R 98% of the time and never freeze trout unless it's for my Mom and then only stocked fish from roadside waters.