For consideration I’ll submit the Snow Peak 1400 titanium cook set in conjunction with the Snow Peak titanium Trek bowl that nests in the top of the pot. It is easy to bake a cake that will feed 3 or 4 people. Pot de Creme (French chocolate custard) with real cream, baking chocolate and an egg is super delicious and comes out perfect every time. Steamed coconut milk beverages are amazing. Of course it will do soups, stews and tea too. The setup works perfectly with a Trangia alcohol stove, all canister stoves we have and our Emberlit wood stove too. We have several other pots but this setup beats them all for versatility. I bought a lightweight lid for the 1400 pot that also fits the bowl from fourdogs. He makes lids for several cups and pots, good stuff. We are lightweight gourmets and like to live it up in the backcountry.