As most here have already said, go to Sarbar's site.

(All hail Sarbar. All hail Sarbar. Freezer bag devotees throw rose petals at Sarah's feet . . .) <img src="/forums/images/graemlins/laugh.gif" alt="" />

Seriously, the freezer bag cooking concept, whether you actually use bags or just use her recipes in a pot, is fantastic.

I can't tolerate the sodium in so many of the freeze dried meals. And they never seem to completely reconstitute. I hate stone hard peas. <img src="/forums/images/graemlins/frown.gif" alt="" />

Things you can get from the grocery that I love on the trail: Clif bars (already mentioned), chocolate, dried fruit, chocolate, Special K meal bars, chocolate, almonds, chocolate, pouch tuna and salmon (not too many bears round here), lots and lots of pasta, chocolate, instant oatmeal, chocolate . . .