I'm more likely to "cook" for two as opposed to boil-and-reconstitute, so a larger pot provides a lot more flexibility. Plus, two generally share a single stove, which would be a weight saving (especially with canister or WG stoves).

My $0.02.

Originally Posted By Glenn
OK, let's get the tech experts involved: if you're boiling the same amount of water, wouldn't you use about the same amount of gas, whether you use one stove or two? (I don't know, because I have little to no experience cooking for two.) If fuel usage is the same, a change might not be worth it.

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--Rick