Mix 1/2 cup of dried apples and raisins with a little cinnamon and brown sugar. Pack about 1/3 cup granola seperately. For breakfast rehydrate fruit FBC style and put just a little hot water in with the granola to soften it. After fruit is ready, top with granola for a delicious fruit crisp. Or add a small amount of alchol like brandy or amaretto for a great dessert.
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If I wouldn't eat it at home, why would I want to eat it on the trail?