I'd suggest .. garlic granules, dehydrated diced onions, and lots of Parmesan cheese. and any kind of veggies you can get your hands on, freeze dried peas always seem to go good with taters.

darn near anything.. except bugs !! <img src="/forums/images/graemlins/grin.gif" alt="" />


Edited by cwmoore (05/14/08 04:04 PM)