Quote:
I eat mostly Spanish Marcona almonds so the price is always high....$9+ a pound <img src="/forums/images/graemlins/shocked.gif" alt="" /> But they taste light years sweeter than California almonds to me. i could pick'em outta' any blind taste test..try it yourself.


Where do you get them for $9 a pound, or even $10? I've found them for $15 + shipping = $21/lb.
Thanks