FinallyME post a chart on the stoves if you can to prove your point. Of course what pot is used, temperture of water should be 50F not 65F as many stove makers try to get away with IMO, quantity of water, thickness of pot metal, weight of stove.

I'm incompetent to do it that's why i suggest you do it <img src="/forums/images/graemlins/blush.gif" alt="" />
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PEPPER SPRAY AIN'T BRAINS IN A CAN!