Originally Posted By Barefoot Friar
Originally Posted By Gershon
One area we camp has a lot of dried out cow patties as it's open range. They burn real well without smoke or odor. And they last a long time. We don't use them much, but it's a good option if that's all there is.

I know people have been doing this for thousands of years.

But the thought of using dung to fuel my cooking fire is just... ewww.

The worst part is all the bugs that crawl out of it. Still, they are good eating.