My family of 4 is going to yellowstone this summer. We are staying in hotels but in an effort to save money as well as give my son and I some practice for Philmont in 2012. I would like to by a canister stove and pot that for Freezerbag cooking and One pot type cooking.
I am struggling with what size pot I will need for this purpose. Thinking 2L. with a MSR windpro or MSR Superfly.
Is this adequate or do yo have other recommendations.