Originally Posted By Cstolworthy
I actually find ramen quite good when backpacking. I only make it with a half packet of seasoning. There is a LOT of sodium in them. I also typically will get a fish, and I have wild onions, tubers, etc that I find while hiking. Put it all together and you have a pretty good meal.

I HIGHLY recommend getting some books, or taking classes on foraging for food. There is an absolute abundance of it once you know what to look for!



Can you recommend some books please? I live in Alberta Canada tho,...