Hi phat,
hi Caesar,
I'm either taking that stove to the Sierras or an older Primus burner about 3.5 inches across, as we may be doing some delicate gourmet cooking. In 3 weeks I'm going to the Sierras west of Lake Tahoe with my camping girlfriend on our annual 2 night BP trip number 7.
I've used the stove ever since titanium pans first came out, so I cut the bottom off of a SS pan. You have to have the right burner or one you can modify to firmly attach in place. This was originally a hanging stove, it just needs the 3 bead chain hangers put back on. The "stove" complete weighs 7 oz. You could use a titanium stove and pot and maybe get it down to 5. I'm not experienced with working titanium myself.
The large air holes are very important so it doesn't give off extra carbon monoxide. The ancient 35mm film can over the "air intake" hole on the tube going into the burner, protects the intake from the wind. The fire pan above protects the flame side from the wind.
Note the 9.3 on the can. I weigh them so I know how much is in each can so I can take used cans and know exactly how many cups of coffee they'll brew.
Thanks for thinking of me. If I have any claim at all to this concept, I have already giving my interest freely to anyone who can benefit from it.
Jim