I have yet to try this for jerky, but it is an awsome steak marinaid and just bump up the soak tme and it should make for a nice Jerky marinaid


2 medium shallots, minced (green onions)
1 tablespoon dried thyme leaves
3 tablespoons (packed) dark brown sugar
1/4 cup soy sauce
3 tablespoons Worcestershire sauce
2 tablespoons balsamic vinegar
1/3 cup vegetable oil (I use virgin olive)
(i also add 3 garlic cloves)