Chaz wrote:
Quote:
So the next time I fire up the grill it will be Mexican style. So post your best dish and I'll have it with bourbon and raise a toast to you and your good work in Mexico. Good luck on you next mission.


Chaz, to get my absolutely favorite Mexican recipe, you will have to go out and buy a Volcanic Rock Molcajete. Buy one large enough to hold food for at least four people, so probably one that's around 32 ounces capacity. Bring it home and email me that you have it, and I'll send you one of the best recipes in Old Mexico. You cannot cook this particular recipe in a pot or skillet. We eat this dish cooked in a Molcajete at least twice a month and crave it in between. It will be a hit with your family and friends, I promise.

When I'm backpacking I sometimes smell it cooking in the villages and will go in begging for some. They have never turned el gringo hambriento con mochila grande down! <img src="/forums/images/graemlins/grin.gif" alt="" />

I always leave something as payment. Makes a good way to open doors to new friends.

Thank you for your blessings. Brum
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