Originally Posted By JBrzysk
From your responses Im finding the top mount stove is best used boiling water because when you try to stir food in the pot atop the stove there is a tendency for the pot to fall off.

With this said would the real stability with these types of stoves be with the pot itself compared to the base of the canister?


Not necessarily true I've used one of these

For about to years with big pots, small pots, big frying pans, small frying pans. Titanium cups and done all sorts of real cooking. All kinds of stirring and egg flipping actions and never felt like I was going to loose any of it!

Very stable lightweight canister stove! Where the burner itself sits above canister wink
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