Hey All, just thought I'd share my experience with baking. I am using a mini zen with a grease pot and combining ideas from a number of different sources. Wrap the stove with foil to cover the side holes and fill with fuel to just under the holes. Make up 1/2 cup of biscuit mix (your own recipe or bisquik) and pat into one, big, flat biscuit. This goes in a child's aluminum cake pan. The cake pan sits in the grease pot 1/2" above the bottom of the pan-I use a ring cut from a coke can to get this space but any spacer will do. Cover your grease pot with aluminum foil with a 1/2" square flap cut in it. The biscuit will bake in 20-30 minutes, which is how long the stove runs. Heat control is by opening and closing the flap. Viola! Baked (not steamed) food for 1 to 1 1/2 oz fuel. Hope your mouth is watering now, mine sure is!
If I wouldn't eat it at home, why would I want to eat it on the trail?